Blackie’s
Blackie’s Bull Dog Tavern is our kind of place. They have an entire gluten free menu that reads like a book – a really good book. They have a full paleo menu as well, and keto options. Â Options include nachos […]
read moreThink pretzels and beer are outta the picture for you now? Think again. At The Malted Barley in Westerly, RI, they can make most of their signature pretzels gluten free. They come in flavors like asiago and parmesan, garlic and […]
read morePERMANANTLY CLOSED Eli’s Kitchen in Warren, RI is a must-try for a delicious gluten-free dining experience! In fulfilling his life-long dream of opening his own restaurant, chef-owner Eli Dunn created his menu to include locally-sourced ingredients, and to be […]
read moreJust three months after Mike Henney opened Amigos Mexican Cantina in Milford, NH, his wife was diagnosed with Celiac disease. This prompted the couple to examine all the ingredients used in the restaurant in hopes of creating a restaurant where […]
read moreThe River House in Portsmouth is one of our favorite spots on the coast. They have a separate fryer for any fried seafood you can think of, and prepare your meal separately. They offer calamari, fish and chips, scallops, clams, […]
read moreWicked Fresh Craft Burgers in North Conway, NH has your burger AND chicken nuggets. Seriously – not only do they offer a fun and creative menu of burger options, but they put make any of them on a gluten free […]
read moreIf you’ve ever been to Burton’s Grill and loved it, then you need to try Red Heat Tavern. A more informal spot with a classic American pub menu, the GF options are seemingly endless. They have a dedicated fryer for […]
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