Expos & Events
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Seminars and Presentations
“Healthy Eating, Healthy Living”
Terry Walters, Author, Chef, Educator
Cooking Demo, Discussion and Book Signing
Terry is the best-selling cookbook author of CLEAN FOOD, CLEAN START, and most recently, EAT CLEAN, LIVE WELL. She is a James Beard Foundation Award finalist, recipient of the Nautilus Gold and Silver Book Awards, and recipient of the World Gourmand “Second Best Vegetarian Cookbook in the World” and “Best Vegetarian Cookbook in the United States” Awards.
Terry is a highly sought-after educator, consultant, and speaker and works extensively as a clean food chef and advocate for healthy change in the way we eat and live. Terry is at the forefront of the clean eating lifestyle movement and is dedicated to sharing her knowledge and passion to eat clean and live well. Her work inspires and empowers us to make positive changes for our health and the health of our environment.
Terry is an avid runner, skier and hiker – living what she teaches; doing the best she can to embrace good health for herself, her family, her community and the environment. Follow her blog at terrywalters.net or on Instagram at @TerryWaltersCooks.
“Advocating for yourself and others; the latest update on government guidelines, FDA requirements, navigating school, camp, and more.”
Andrea Balzano Tucker, MA
Health Educator, Mother, and Celiac Advocate
Founder of “Baltimore Gluten Free”
Andrea Balzano Tucker is a celiac disease advocate and founder of Baltimore Gluten Free, an online and in-person gluten-free community for Baltimore and beyond. She is host of the daily briefcast Gluten Free News, available on smart speakers like Alexa, Google Home and wherever podcasts can be heard.
As the parent of a child with celiac disease and gluten free herself, Andrea understands the challenges of living gluten free for medical reasons. As a health educator, she is passionate about connecting people to vetted information and resources to make those challenges easier.
She frequently works with the University of Maryland Celiac Center and leads two dynamic support groups. Cel-Kids is an activity-based support group for kids living with celiac disease and their families, and the Baltimore Gluten Free Meet Up Group, a social group for adults.
“Got Kids with Celiac Disease and Other Food Allergies? You CAN do it!”
Tara McCarthy, MS, RD, LDN, Boston Children’s Hospital
Tara will discuss the ins and outs of managing kids with celiac disease AND other food allergies. She’ll discuss the current trends and numbers of food allergy diagnoses across the state, country and world, the latest research into why it’s happening, and tips on how to make your life easier. Kids welcome.
Wanna sponsor and/or join us as a vendor? Email Abby at firstname.lastname@example.org for details!
We had such a blast at our CT expo on 4/28/19 at the Oakdale Theatre!
Our April 2018 expo at the Oakdale Theatre in Wallingford, CT
70 vendors, 4 food trucks, and 2,500 attendees!
Our holiday fest on 12/16/18 at the
Crowne Plaza in Warwick, RI was a SMASH!
Collaborative Gluten-Free Farm Dinner with Max Chef to Farm and Rosedale Farms and Vineyards, August 2018
Gluten Free Expo