Gluten-Free Chicken Piccata

Gluten-Free Chicken Piccata Recipe


Our fun CT blogger friend Stacy Meccariello, AKA Blonde and Starving, doesn’t always eat gluten free, but she makes this GF Chicken Piccata recipe often, and her guests never know the difference!  Thanks to Stacy for sharing, and you don’t have to be gluten free to enjoy her humorous culinary travels throughout Connecticut! Follow her on Instagram and Facebook!

Recipe from Sugar Free Mom




5- 8 oz skinless, boneless chicken breasts, cut in half
1/4 teaspoon salt
1/4 teaspoon pepper
1/2 cup gluten free flour (I used Bob’s red mill oat flour)
2 tablespoons olive oil
1 cup chicken broth low sodium
4 garlic cloves minced
1/4 cup capers rinsed
1/4 cup lemon juice
1 tablespoon fresh parsley chopped


Calories: 167 per piece of chicken


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