Gluten-Free Thanksgiving Dinner, To-Go!

Inna’s Kitchen Culinaria
547 Commonwealth Ave.
Newton, MA 02459
(617) 795-2626

Boston Public Market
100 Hanover St.
Boston, MA 02108

*Dedicated GF Facility
*Order deadline 11/19/20

The entire Thanksgiving menu at Inna’s Kitchen is gluten free, dairy free, and nut free.  They also offer many vegan options, including all soups, all the sides (except for the cornbread) and the cranberry relish. They’ll even do the turkey and turkey roulade, too. But don’t forget dessert – they’ve got pies & shells as well. Hint: check out their GF challah and regular offerings – this is real, home cooked food!

Click here for the menu/order form.

Twist Bakery & Cafe
62 Second Ave.
Burlington, MA 01803

30 Milliston Rd.
Millis, MA 02054

(508) 376-02054

*Dedicated GF facility
*Orders must be placed by 11/18/20

The entire Thanksgiving menu at Twist Bakery & cafe is free from gluten, peanut, dairy, sesame, and nuts(except for coconut). Items containing soy are noted. Twist does not offer turkey, but they do offer plenty of everything else, including vegan garlic mashed potatoes, stuffing, gravy, and raspberry-cranberry sauce. They’re also offering rolls, pumpkin bread, corn bread, stuffing cubes, pound cake, apple crisp, apple pie, and more. Hint: Chocolate chip cookie pie. Click here for the whole menu.

Jennifer Lee’s Bakery
Worcester Public Market
220 Harding St.
Worcester, MA 01604

Boston Public Market
100 Hanover St.
Boston, MA 02108

(617) 973-4909

*Dedicated GF & vegan and free of the top 15 allergens
*Taking orders until sold out

You won’t find any turkey at the dedicated GF/vegan Jennifer Lee’s Bakery, but she’s got plenty of allergen-free sides available. Pretzel bun stuffing, broccoli cheddar soup, sweet chili cornbread stuffing, gravy, mac N cheeze, butternut/ fig ravioli, and so much more. But don’t forget dessert – vegan cheesecake, pumpkin blondies with maple icing, pies, cupcakes, cookies, and tons more.

Click here to see the whole menu.

By The Way Bakery
19 East Putnam Ave.
Greenwich, CT 06830
(203) 489-3610

*Dedicated GF and dairy free
*Taking orders until 11/21/20

If you live anywhere in the lower half of Connecticut, By The Way Bakery always puts on a beautiful Thanksgiving spread. While they don’t make sides, they do make incredible breads (amazing challah too!), dinner rolls, mini cornbread loaves, dairy-free pumpkin cheesecake, carrot cake, pecan tart and more. Kosher.

Click here for the menu

Dinner & Company
15 N. Main St.
Bellingham, MA 02019
(508)282-1813

*Dedicated kitchen space, fryers, and panini press

We did a feature on Dinner & Company a while ago, so we’re excited to see them offering Thanksgiving sides, appetizers and desserts.  Appetizers include buffalo chicken dip and  Irish potato poppers, while sides range from bacon mac and cheese, green bean salad, potato chip casserole, mashed potatoes, stuffing and more. They even make gravy and cranberry sauce. Don’t forget apple pie and chocolate chip cookies for dessert!

Check out the Thanksgiving menu here

Duke’s Bakery
1082 Davol St.
Fall River, MA  02720
(508) 617-4105

*Dedicated GF
*Orders must be placed by 11/23/20

You can always trust Duke’s Bakery for the holidays. From savory to sweet, they’ve got you covered. They don’t do turkey, but they offer traditional stuffing that can be made DF, meat stuffing, meat pies, pot pies, gravy, mac & cheese, lasagna, eggplant parm, soups, chicken tenders and more. Duke’s also has all kinds of breads and rolls, and dessert? Oh my. All kinds of pies (DF too), cookie trays, cheesecakes, and they even have paleo and keto options. Hint: dye-free candy apples

Click here to see the full Thanksgiving/holiday menu!

The Purple Rooster Cafe
105 South St.
Plainville, MA  02762
(508) 316-1550

*Not dedicated GF, but super duper safe!

The Purple Rooster does Thanksgiving right. All of their Thanksgiving sides can be made both GF and vegan, which is always nice. Options include sweet potato pie, honey glazed carrots, stuffing, roasted brussel sprouts, maple roasted beets, carrots, and onions, and more. But get this – they’re also offering full Thanksgiving breakfasts, including large pans of french toast bake, breakfast meats, quiche, rice pudding, fruit salad, muffins, donuts, sweetbreads and more. And of course they’ve also got all kinds of desserts, from pies to cheesecake shooters.

Click here to see the entire Thanksgiving menu!

Jules on the Green
1 Commonwealth Ave.
Essex Junction, VT 05452
(802) 857-5994

*Not dedicated GF but super safe, peanut & tree nut free

Jules on the Green is a celiac and allergen-free favorite. The kitchen is peanut and tree nut free, and they’re experts when it comes to cross-contamination. They’re offering all kinds of holiday sides like brussel sprouts, risottos, and more, and they can oven do the turkey and dessert!  Contact them for details and ordering.

Shayna B’s By The Sea
247 Main St.
Old Saybrook, CT 06475
(860) 339-3144

*dedicated GF & vegan

Shayna B’s By The Sea is offering a holiday dinner menu, and a holiday dessert menu. The dinner menu includes sides like cheddar jalapeño cornbread, apple sage stuffing, butternut risotto, lasagna with cashew ricotta, and more. The dessert menu ranges from breakfast muffins and scones to pies, cookies and more.