Plant Based Kitchen – Vegan & GF Breads, Pastries & Desserts – Fairfax, VT
Level: All levels – min 3 max 7 participants Location: Brot Bakehouse School and Kitchen @ Brotbakery, 38 Meade Rd. Fairfax Vermont Costs: $120 – includes refreshments and tasting, plus hands-on instructions and all materials Instructor: Heike Meyer
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