Summer might be winding down, but ice cream season’s still in full swing! With some major help from our Rhode Island-based contributor Samantha L. of Gluten-Free Reality, we’ve compiled a list of ice cream places across the region that offer […]
read moreGreat celiac-safe food hides in the most unexpected places! Just over the border in Holland, MA is Diane’s Villa Nova, an unassuming, small, family owned and operated restaurant with one of the biggest and best GF menus around. The chef […]
read moreAvon Country Deli, nestled in historic Riverdale Farms, is one of the Farmington Valley’s best kept secrets. They’ve got incredible outdoor seating, a gorgeous view of Hublein Tower, and delicious gluten-free options. Open for breakfast(served all day) and lunch only, […]
read moreWe’re suckers for gluten-free baked goods, especially when they’re made in house with a personal touch. And when we walked into Love Heart’s Bakery and Cafe in Litchfield, we knew immediately that we had found exactly that. With mismatched tables, […]
read moreBest Gluten-Free Pizza in Connecticut? Here Are Our Favorites! Everyone loves pizza, but when you’re celiac or gluten sensitive, being a pizza lover can be risky. There aren’t many places to get a celiac-safe pie in Connecticut, so we’ve compiled […]
read moreWe had been waiting a long time to try the pizza at Colony Grill, and it was so worth it. With four locations in Fairfield County, they are one lucky gluten-free pizza-eating part of Connecticut! When you arrive on Colony’s […]
read moreConnecticut is so lucky to have so much great gluten-free food being served by so many wonderful restaurants throughout the state. It’s not easy to accommodate gluten-free and celiac diners, and to all those who put forth the effort, we thank you. […]
read moreColony Diner in Wallingford is one of those places that flies under the radar, quietly serving up great celiac-friendly food. We heard about it from a celiac friend and zipped right down for breakfast. We weren’t disappointed. The pancakes were […]
read moreLook out Connecticut, there’s a new 100% gluten-free and vegan restaurant, and it’s in Old Saybrook! Shayna B’s by the Sea is owned by Christine Reed, who has been supplying Connecticut stores, eateries and customers with delicious gluten-free breads, treats […]
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