Looking for vegan ice cream in Boston? Try J.P. Licks. With 16 locations spanning the greater metropolitan area, there’s nearly one on every corner. Vince Petryk, owner and founder, opened the first J.P. Licks in 1981 in Jamaica Plain. And […]
read moreLoco Taqueria and Oyster Bar in South Boston just might be the hippest place around for celiac-safe dining. Located on a painted corner in South Boston, they’ve become a go-to spot for tacos, drinks, and fun since opening in 2015. […]
read moreSometimes it’s difficult to be gluten free, but at The Paris Creperie, it’s simple, both literally and figuratively. They’ve got two locations, which are actually quite different. The cafe in Brookline is just that – a charming (and bustling!) cafe. […]
read moreHitting the road this holiday season? We collaborated with Baltimore Gluten Free, Gluten-Free Philly and Gluten-Free Globetrotter to create this awesome list of dedicated GF spots from DC to Maine. Scroll down to see our listings and Click here to read […]
read moreBam Bam Bakery in Portland, Maine is a little different from other dedicated gluten-free bakeries. Not only do they offer an incredible bounty of sweet and savory baked goods daily, but there’s coffee to go with them, along with groovy […]
read moreIf you’ve ever had Ethiopian cuisine, you know just how gluten-friendly it is. Originating in Ethiopia, Eritrea and Somalia, the basis of Ethiopian cuisine is Injera, a sourdough-risen bread made with Teff, an ancient grain that’s naturally gluten free. Traditionally, […]
read moreWe just love a good (and safe) food truck, so we’re thrilled that Say Pao de Queijo arrived on the Boston scene last year. If you’re not familiar with Brazilian cheese bread, we’re happy to explain. It’s made from cassava […]
read moreHidden in a strip mall in Chelmsford, MA is a cute little diner quietly serving up a BIG gluten-free menu. But you won’t find a GF label anywhere on it – just a little note explaining that nearly the entire […]
read moreWe LOVE restaurants that work their hardest to accommodate gluten-free diners, and Jo’s American Bistro in Newport, RI is one of them. Though not a dedicated gluten free facility, the menu is full of safe options, and not just proteins […]
read moreIf you came to our Greater Boston Expo, you got to meet (and sample!) Annie May’s Sweet Cafe, the region’s newest allergen-friendly bakery. Located in the Newtonville section of Newton, MA, this is the second location for owner Annie May. […]
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