Abyssinian Ethiopian Restaurant – Hartford
Ethiopian cuisine is almost entirely gluten free, and Abyssinian is no different. Spicy meats and veggies are scooped up in a flat, crepe-like bread made from Teff, a naturally gluten-free grain/grass. Please confirm with your server about specific menu items.
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Location(s)
533 Farmington Ave, Hartford, CT 06105, USA
Hours:
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