Greenhouse Tavern and Cafe

The owners of Greenhouse Tavern and Cafe try to incorporate as much local and sustainable foods as possible into their varied menu. In their on-site greenhouse, they grow produce for the restaurants, and serve seafood from the most eco-friendly fish farmers in CT and RI. The menu has quire a few clearly marked GF options, including a very yummy-looking taco section with a corn-tortilla option. GF desserts include creme brulee and a flourless chocolate hazelnut torte.

Reviews