The Hopkins Inn
The Hopkins Inn restaurant has a standard gluten-free menu, offering salads and proteins. This wouldn’t normally excite us, but the dessert menu does. With a seemingly endless list of GF options, there are various types of meringues, creme caramel, chocolate mousse, Peach melba, strawberries romanoff, ice cream, and more.
Newport and RI
Portsmouth & Kittery, ME
The “Fried Guide” (GF fried seafood all over the region)
North Conway, NH
22 Hopkins Rd, Warren, CT 06777, USA