The Hopkins Inn
The Hopkins Inn restaurant has a standard gluten-free menu, offering salads and proteins. This wouldn’t normally excite us, but the dessert menu does. With a seemingly endless list of GF options, there are various types of meringues, creme caramel, chocolate mousse, Peach melba, strawberries romanoff, ice cream, and more.
22 Hopkins Rd, Warren, CT 06777, USA