Green Giant Cauliflower Breadsticks!
Just when you thought cauliflower had been used for everything, Green Giant presents cauliflower breadsticks!read more
You’d be surprised by how many people assume that Kellogg’s Rice Krispies are naturally gluten free. While rice is of course gluten free, Kellogg’s adds malt flavoring, which is derived from barley. Fortunately, there are plenty of brands that are safe, and we compiled them below.read more
Did you know that a significant portion of the gluten-free community is sensitive to dairy as well? Many are also vegan and/or allergic to other foods and ingredients. That’s why we’re so excited about Taste Republic’s new gluten-free, vegan, plant-based ravioli!read more
It’s not news to anyone that donuts are no longer just another breakfast treat. From fancy flavors with exotic toppings to wedding “donut walls,” the days of just glazed are definitely over. Lucky for us, there’s no lack of safe, delicious, and fun gluten-free donuts in New England.read more
Trader Joe’s has done it again. Check out this new gluten-free and vegan chocolate chip cookie mix that’s made with almond flour!read more