Lisa Maurer, the owner of Lisa’s Luna Pizza in Simsbury, is gluten free. So when you eat at her Luna, you’re gonna get food that’s safe and delicious. Although the facility is not dedicated gluten free, they use a separate […]
read morePam Nicholas’s daughter Isabella was a year old when they discovered her egg allergy. With her first birthday nearing, Pam was determined to find a cupcake that was safe for her daughter, and also delicious. Unsatisfied with a store bought […]
read moreImagine all of your gluten-free needs under one roof: a market with a wide selection of gluten-free groceries, including lots of local items a 100% dedicated gluten-free cafe serving delicious home made soups, sandwiches, wraps, paninis, pizza, calzones and more […]
read moreThe Sweet Beet in Granby has your health covered. The entire place is dedicated gluten free, vegan, soy free, peanut free, dairy free, and non GMO. They are mostly a grab-n-go, offering made-to-order sandwiches, salads, hot soups, and chili. They […]
read morePlan B Burger Bar, with 6 locations in the state, is one of our favorite burger places, and here’s why. Earlier this year, they made every single one of their fryers at every location dedicated gluten free. In the process, […]
read moreThis year, when sisters Karen Gauvain and Lynn Seery opened the doors of Pure Love, their 100% dedicated gluten-free bakery in Avon, it was to much fanfare and excitement, and it hasn’t stopped. There’s always an amazing selection of treats […]
read moreWhen you walk into Engine No.6 Pizza Company in Norwich, it looks like a regular pizza place. Small-ish, with a few tables and lots of takeout. But this one is uniquely different. The walls and tables are covered with photos […]
read moreIn September of this year, Giv Coffee in Canton started making these gluten-free waffles. We reported on them back then, but, concerned that you may have forgotten about how delectable they are, we returned for another try. They make the […]
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