Bits and Bites

Bom Bom's Nilli Vanilli Liqueur

We’re not big drinkers here at Gluten-Free Connecticut, but when CT-based Bom Bom contacted us about reviewing Nilli Vanilli, we were so intrigued. How could a 100% gluten-free and vegan liqueur look so creamy and taste like cookies? Taking advantage […]

read more

Easiest Gluten-Free Cookies Ever

Easy, simple, and delicious. That’s how we wish everything gluten free could be. But, unfortunately it’s often a bit more complicated than that!  We found a recipe for Thumbprint Cookies on the King Arthur Flour website and adapted it to […]

read more

Colony Diner

Colony Diner in Wallingford is one of those places that flies under the radar, quietly serving up great celiac-friendly food. We heard about it from a celiac friend and zipped right down for breakfast. We weren’t disappointed. The pancakes were […]

read more

Make It GF (non-sponsored)

There’s a new gluten-free baker in Connecticut, and she’s a contender. Lori Cornett just opened Make it GF, where she’s making and selling amazing pizza dough, pasta, tortillas, pita breads and more, right from her dedicated gluten-free facility in Canton […]

read more

Shayna B's By The Sea

Look out Connecticut, there’s a new 100% gluten-free and vegan restaurant, and it’s in Old Saybrook!  Shayna B’s by the Sea is owned by Christine Reed, who has been supplying Connecticut stores, eateries and customers with delicious gluten-free breads, treats […]

read more