Bits and Bites

March 9, 2019 | Bits and Bites, Reviews, Restaurants

There are lots of GF pizza crust choices these days, with many being made right here in New England by local bakeries and artisans. But, if you’re not up for making it yourself, we found an excellent one at Uno’s […]

February 28, 2019 | Bits and Bites, Recipes

It’s totally bread pudding season, and it’s so easy to make gluten free! Thank you to The Spruce Eats for this incredibly decadent version. Comfort dessert at it’s finest. Ingredients Pudding: 2 T brandy, bourbon or rum 1/3 cup raisins […]

February 22, 2019 | Bits and Bites, Media

Our founder Abby had so much fun sampling gluten free goodies from around the state and region on CTLive with Jimmy Marlow. Check out the video here!              Click here to learn about our expos […]

February 18, 2019 | Bits and Bites, Celiac-on-the-Street

By Kristin Thomas, founder of Thrive By Food. The bloating begins, the pains kick in, and the brain fog and headaches ensue. You’ve likely gotten glutened! It happens to the best of us because, despite how hard we try, gluten […]

February 10, 2019 | Bits and Bites, Reviews, Products

If you’re looking for a gluten free ice cream cake, definitely look for one from Abilyn’s. These guys are based in Arlington, MA and they’re working on taking over the region with their chilly treats. We’re talkin’ Cookies and Cream […]

February 8, 2019 | Bits and Bites, Celiac-on-the-Street, Recipes

If you’re like us, you used to eat challah BGF – before gluten free. And, if you’re like us, you miss it terribly. What’s better than challah french toast?  In an effort to help you find the best GF challah, […]

January 28, 2019 | Bits and Bites, Recipes

Sticky Sesame Vegan Cauliflower Wings Adapted from Kitchen Sanctuary Need a delicious AND healthy gluten free Super Bowl snack?  Leave it to good ol’ cauliflower to come to the rescue. This recipe is spicy, satisfying and fun, without the fat! […]

January 22, 2019 | Bits and Bites, Reviews, Restaurants

Maiz Columbian Street Food is located in Portland, Maine. It’s a far cry from South America, but it’s the real deal. The best part?  Ground corn is the base of their flours, and they don’t use any other gluten-containing items […]

January 7, 2019 | Bits and Bites, Reviews, Products

We just love discovering new gluten-free products, and this one reminds us of exactly why.  Zeia Foods is a small, dedicated gluten-free pizza crust business located in Ashton. NH.  They’re owned and operated by three women, one of whom is celiac, […]

January 2, 2019 | Bits and Bites, Reviews, Restaurants

If you live in Vermont, you’ve probably at least heard of The Skinny Pancake. With 7 locations throughout the state including one just over the border in New Hampshire, they’ve kinda cornered the market for sweet and savory crepes. The […]