Connecticut is so lucky to have so much great gluten-free food being served by so many wonderful restaurants throughout the state. It’s not easy to accommodate gluten-free and celiac diners, and to all those who put forth the effort, we thank you. […]
read moreEasy, simple, and delicious. That’s how we wish everything gluten free could be. But, unfortunately it’s often a bit more complicated than that! We found a recipe for Thumbprint Cookies on the King Arthur Flour website and adapted it to […]
read moreColony Diner in Wallingford is one of those places that flies under the radar, quietly serving up great celiac-friendly food. We heard about it from a celiac friend and zipped right down for breakfast. We weren’t disappointed. The pancakes were […]
read moreThere’s a new gluten-free baker in Connecticut, and she’s a contender. Lori Cornett just opened Make it GF, where she’s making and selling amazing pizza dough, pasta, tortillas, pita breads and more, right from her dedicated gluten-free facility in Canton […]
read moreNo one needs to be left out of the fun this holiday season! Izzi B’s Allergen Free Bakery makes gingerbread houses that are free from gluten, wheat, soy, dairy, eggs, all nuts, casein, preservatives, refined sugar, trans-fats and cholesterol. And, they’re […]
read moreLook out Connecticut, there’s a new 100% gluten-free and vegan restaurant, and it’s in Old Saybrook! Shayna B’s by the Sea is owned by Christine Reed, who has been supplying Connecticut stores, eateries and customers with delicious gluten-free breads, treats […]
read moreThese chicken nuggets actually look like chicken nuggets and taste like them, too. They’re quick, easy, and they use gluten-free Bisquick. Need we say more? Recipe adapted from Betty Crocker. Ingredients: 3/4 cup GF Bisquick 1 teaspoon paprika 1/2 teaspoon […]
read moreGluten-Free and Vegan Hot Chocolate Winter’s coming and we love hot chocolate. We tried lots of GF/vegan hot chocolate recipes and found this one from Minimalist Baker to be our favorite. Just toss it all in a pot, heat it up and then […]
read moreIf you didn’t already know, much of Indian cuisine is inherently gluten-friendly. Indigo Bistro in Manchester makes sure that it’s safe, too. The entire menu is labeled GF/DF/Vegan, and they also have a dedicated fryer. On the day we visited, […]
read moreIf you ever wanted to open up a healthy, gluten-free and vegan cafe and juice bar, you’d want it to be Pure Alchemy in Wallingford. We had heard so much about this place, but it wasn’t until we stepped inside […]
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