It’s muesli season! We were lucky enough to have Bob’s Red Mill provide samples of their new gluten-free tropical muesli for our 10/14/17 expo. We don’t have all that much muesli experience, but this one eats like a meal, […]
read moreWhen you walk into New Brook Kitchen in Westport, you know you’re safe. No gluten, dairy, corn, or soy to be found. Just a delicious, inventive 100% paleo menu for dining in or taking home. If you didn’t already know, […]
read moreMain Street Creamery and Cafe in Wethersfield is an old fashioned ice cream shoppe with a very contemporary menu. They always have lots of non-dairy ice cream flavors available with both soy and cashew milk bases, courtesy of So Delicious. They […]
read moreHave you tried “it” yet? We have, and we’re so glad we did! Located in a brightly decorated shop in the Forestville section of Bristol, owner Karen has been selling her unique candies for about five years. She is very […]
read moreWhat is it about a cozy little place that only serves breakfast and lunch? We’re not sure, but EggsUp in Portland definitely has it. Sitting all by itself on a stretch of road, just across the river from Middletown, it’s […]
read moreIf you’re in the greater Hartford area and looking for a great gluten-free pizza, Flatbread Company in Canton should definitely be on your list. Located in the Shoppes at Farmington Valley, it’s nestled into a corner of the plaza with […]
read moreMarket Place Kitchen and Bar Market Place Specialty Group owns multiple restaurants, including Market Place Kitchen & Bar in Avon, Danbury, and Woodbury. If you live near any one of these, you’re lucky – they have a terrific menu full […]
read moreCraving a Subway sandwich? These Connecticut Subway locations stock gluten-free rolls! *No Subway restaurants are dedicated gluten free. Always use your own judgement when eating out. Subway 2229 Silas Dean Highway Rocky Hill, CT 06067 860-257-3238 Subway 33 High […]
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