Connecticut is so lucky to have so much great gluten-free food being served by so many wonderful restaurants throughout the state. It’s not easy to accommodate gluten-free and celiac diners, and to all those who put forth the effort, we thank you. […]
read moreColony Diner in Wallingford is one of those places that flies under the radar, quietly serving up great celiac-friendly food. We heard about it from a celiac friend and zipped right down for breakfast. We weren’t disappointed. The pancakes were […]
read moreThere’s a new gluten-free baker in Connecticut, and she’s a contender. Lori Cornett just opened Make it GF, where she’s making and selling amazing pizza dough, pasta, tortillas, pita breads and more, right from her dedicated gluten-free facility in Canton […]
read moreLook out Connecticut, there’s a new 100% gluten-free and vegan restaurant, and it’s in Old Saybrook! Shayna B’s by the Sea is owned by Christine Reed, who has been supplying Connecticut stores, eateries and customers with delicious gluten-free breads, treats […]
read moreIf you didn’t already know, much of Indian cuisine is inherently gluten-friendly. Indigo Bistro in Manchester makes sure that it’s safe, too. The entire menu is labeled GF/DF/Vegan, and they also have a dedicated fryer. On the day we visited, […]
read moreIf you ever wanted to open up a healthy, gluten-free and vegan cafe and juice bar, you’d want it to be Pure Alchemy in Wallingford. We had heard so much about this place, but it wasn’t until we stepped inside […]
read moreIf there was an award for the “Friendliest” bakery, this place would definitely win. Located on the main drag in Middletown, they happily accommodate gluten-free diners with their homemade gluten-free breads, rolls, crepes(sweet and savory), muffins, cookies, cupcakes, cakes, biscotti […]
read moreIt’s muesli season! We were lucky enough to have Bob’s Red Mill provide samples of their new gluten-free tropical muesli for our 10/14/17 expo. We don’t have all that much muesli experience, but this one eats like a meal, […]
read moreWhen you walk into New Brook Kitchen in Westport, you know you’re safe. No gluten, dairy, corn, or soy to be found. Just a delicious, inventive 100% paleo menu for dining in or taking home. If you didn’t already know, […]
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