Gluten-Free Reviews & Articles
Our freshest reviews, recipes, recommendations, and ramblings on gluten-free living in New England. Have something to share? Drop us a line – we love to hear from our community, too!
Contact: abby@wickedglutenfree.com
Recent Articles
Against The Grain Factory Store
We had so much fun visiting Against the Grain, producer of amazing GF pizza crusts, pizza, rolls, and more, based in Brattleboro, VT. Tucked into the back in a business park, they operate a delightful store right out of their […]
read moreFlatbread Pizza Company
By Samantha Levine of Gluten-Free Reality. Check her out on Instagram and Facebook! Anytime I’m asked about where the best place for gluten-free pizza is in Providence, I always give the same answer: Flatbread Pizza Company. Lucky for us New Englanders, […]
read morePumpkin Chocolate Chip Oat Bars
By Abby Helman Kelly, Owner This is one of our tried and true favorite recipes. We’ve got 4 kids and they love these – no joke. Adapted from Ambitious Kitchen, we make them year ’round, and keep them in […]
read moreSanta’s Village: Celiac-Safe Fun!
Who doesn’t love Santa’s Village in Jefferson, NH? No matter your religious leaning, this place is just plain fun for young families, and now it’s celiac friendly. We’d heard about their allergen-free options, so we checked out the website and […]
read moreTricks, Treats & Gluten Free
By Colleen Brunetti, M.ED., C.H.C., author of “Aidan the Wonder Kid Who Could Not be Stopped: A Food Allergy and Intolerance Story” www.ColleenBrunetti.com/Aidan-the-wonderkid Halloween is fast approaching, and if you have little gluten free gobblins at home, you’re probably already […]
read moreAuntie Cathie’s Kitchen
We just love digging up little GF gems, and Auntie Cathie’s Kitchen definitely qualifies. Auntie Cathie recently moved her entire operation from West Springfield to this charming historic building in Agawam, MA, adjacent to a some offices and lovely shops. […]
read moreBare Life’s Vegan Coconut Hot Cocoa Mix
Are you gluten free and also sensitive to dairy? Listen up, because we’ve found your favorite hot cocoa. Bare Life Coconut Hot Cocoa Mix is free from gluten, dairy, GMO’s and refined sugar, as well as vegan, paleo and kosher. […]
read moreHoney-Yogurt Pound Cake with Raspberries
We’re so happy to welcome Mollie Drury aboard! Mollie, based in Boston, takes traditional recipes and shows us how to easily make them gluten free, like this Honey-Yogurt Pound Cake with Raspberries, originated by Alison Roman. Follow Mollie’s cooking and baking […]
read moreRed Heat Tavern
If you haven’t already heard, our trusty and delicious Burton’s Grill has spawned a sister chain of celiac-safe eateries called Red Heat Tavern. There are currently 3 Red Heats in MA with another in the works, and a brand new […]
read moreGluten-Free Pumpkin Muffin Recipe
It’s officially pumpkin spice season! We kicked it off this weekend with this recipe from Sharon, the brains and baker behind Connecticut-based www.whattheforkblog.com. We didn’t have coconut sugar in the house, so we replaced it with maple syrup. And we also […]
read moreGasp-Free Gluten-Free Grocery Shopping in New England!
Contributed by Alicia Caldwell @glutenfreewithkids I don’t know about you, but now that school is starting up again it means less eating out and more home cooking. Once back-to-school activities start up our calendar looks like John Nash’s office […]
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