Whistle Stop Bakery

Lolly Turner wasn’t always a baker. 35 years ago, she was working as a fashion designer in NYC, catching the Metro North train from the Branchville railroad station in Ridgefield. Every day, while she waited for the train, she lamented […]

read more

Lisa's Luna Pizza

Lisa Maurer, the owner of Lisa’s Luna Pizza in Simsbury, is gluten free. So when you eat at her Luna, you’re gonna get food that’s safe and delicious.  Although the facility is not dedicated gluten free, they use a separate […]

read more

Nutty Bunny

Nutty Bunny is the kind of gluten-free/dairy-free ice cream that you’d make yourself if you had the ingredients, equipment, time, and culinary expertise. Fortunately for us, Pamela Aflalo has all of these. From inside her dedicated gluten-free and dairy-free facility […]

read more

B. Good

The founders of B.Good set out 15 years ago to create fast food that felt good. Their menus contain locally-sourced ingredients and are loaded with healthy choices. GF options abound, from various kale, quinoa and salad bowls to a really […]

read more

Vegan Sweet Potato & Kale Latkes

Looking for a healthier take on traditional potato latkes? Try this recipe from The Colorful Kitchen. Gluten-Free and Vegan Sweet Potato & Kale Latkes Ingredients 1 tbs ground flax seed 4 medium sweet potatoes 1 small onion, diced 1 cup […]

read more

Blimpie!

Fastfood sandwich shops offering gluten-free rolls are very few and far between. After all, we didn’t transition to gluten free because it was convenient. At the Blimpie Sandwich Shop in Southington, you can not only get your sandwich on a […]

read more

Nature's Grocer

Imagine all of your gluten-free needs under one roof: a market with a wide selection of gluten-free groceries, including lots of local items a 100% dedicated gluten-free cafe serving delicious home made soups, sandwiches, wraps, paninis, pizza, calzones and more […]

read more