When you walk into Engine No.6 Pizza Company in Norwich, it looks like a regular pizza place. Small-ish, with a few tables and lots of takeout. But this one is uniquely different. The walls and tables are covered with photos […]
read moreRobin Van Riper, founder and owner of EHSTO, makes gluten-free AND grain-free artisan pasta, pizza crusts, tortillas, and more. Using less than 50% tapioca flour for each recipe, she carefully prepares and packages each product in a 100% dedicated gluten-free […]
read moreIn September of this year, Giv Coffee in Canton started making these gluten-free waffles. We reported on them back then, but, concerned that you may have forgotten about how delectable they are, we returned for another try. They make the […]
read moreBranford, you are one lucky town. Not only do you have Home Restaurant, which we reviewed earlier this year, but you also have Four Seasons Market. We stopped in on a Friday at lunchtime, and wished we hadn’t just eaten. […]
read moreChip’s serves pancakes all day. Lots of them. And, as it says on their website in big yellow letters, they can make them gluten free, too. They’ve got a fun list of interesting pancake options, including Bacon, Chocoholic, and White […]
read moreCafe Xpresso in Newtown is exactly what you’d want a cafe to be – cute, bright, and full of GF and vegan options. They offer a fun coffee and smoothie menu, complete with Arethusa Farm milk, along with soy and […]
read moreWalking into Wang Palace in Glastonbury was exciting. We had heard about their celiac-friendly options, and we were really hoping for a pretty little place with comfortable seating and great food. Well, we got it. They don’t have a separate […]
read moreJ.P. Gifford has your gluten free covered in western Connecticut. There’s J.P. Gifford’s Market/Cafe/Catering in Kent, and J.P. Gifford’s Cafe in Sharon, both offering the same delightful gluten-free options. The cafe in Sharon, where we visited, offers both breakfast and […]
read moreWhen we walked into Passiflora in New Hartford, we were welcomed by the aromas of loose tea, herbs, and wholesome food. We already felt healthier, and we hadn’t even eaten yet. Excited to nab a funky table by the window […]
read moreHome Restaurant in Branford has it all – a really interesting GF menu, a dedicated GF fryer, the ability to cater to celiacs, and a name with a built-in pun. So what’s so special about it? Well, they make their […]
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