Duke’s Bakery, a dedicated gluten-free cafe and bakery, has finally returned to Fall River, Massachusetts. A fire in December 2018 destroyed their original Columbia Street location, but now they’re back, bigger and better than ever.
read moreWe may be quarantined, but there are still great gluten-free ingredients, breads, and treats to be had. Check out this list of dedicated gluten-free places across the country that will ship right to your door!
read moreIn 2010, Patrick Lynch and Ali Fong entered the City of Boston’s Food Truck Contest on a whim. They surprised themselves by coming out with a win and opened their first Asian-inspired food truck, Bon Me the following year. Since then, they’ve grown to 7 brick and mortar eateries, 8 food trucks, and 2 food carts…with lots of safe gluten-free options!
read moreYou’d be surprised by how many people assume that Kellogg’s Rice Krispies are naturally gluten free. While rice is of course gluten free, Kellogg’s adds malt flavoring, which is derived from barley. Fortunately, there are plenty of brands that are safe, and we compiled them below.
read moreFood sensitivities and allergies are definitely on the rise. Much of our Gluten-Free New England audience is already both gluten and dairy free, but many are also sensitive to other foods and ingredients like, soy, eggs, nuts and more. Fortunately, there are brands and businesses working to accommodate this growing population, including Massachusetts resident Jennifer LaSala.
read moreDid you know that a significant portion of the gluten-free community is sensitive to dairy as well? Many are also vegan and/or allergic to other foods and ingredients. That’s why we’re so excited about Taste Republic’s new gluten-free, vegan, plant-based ravioli!
read moreWe just love discovering local gluten-free food trucks, so when we learned about Kimberly’s Gluten-Free Kitchen, we HAD to shout it from the rooftops!
read moreAre you like us and scheduling summer vacations right now? Well, here’s a travel tip – If your plans include travel anywhere near Bangor, ME, add The Whole Grain Bakeshop to your itinerary.
read moreIf you’re planning to come to our Greater Boston Expo on April 26th in Marlborough, MA, we suggest bringing a cooler. Why? Because you just might want to pick up dinner from Senza Glutine by Carmela!
read moreSprinkles may seem like a small detail to others, but to us, they’re super important. In fact, we’re asked so often about them, that we decided to make a list of celiac-safe ones!
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