Contact: abby@wickedglutenfree.com
by Leah Julian We all need to indulge in a delicious dessert once in a while and crepes are a great option. And, they can be made GF and vegan, yet still taste so delectable. Check out this apple cinnamon […]
read moreLooking for vegan ice cream in Boston? Try J.P. Licks. With 16 locations spanning the greater metropolitan area, there’s nearly one on every corner. Vince Petryk, owner and founder, opened the first J.P. Licks in 1981 in Jamaica Plain. And […]
read moreHave you ever had a cake, cupcake, muffin or other gluten-free goodie made by Whole Foods’ Gluten-Free Bakehouse? You can find them in the frozen section, and they’re actually quite good. If you’ve never tried them get in quick, because […]
read moreIf dairy is part of your diet, then Bubbie’s Mochi should be, too. Originating in Japan, Mochi is a frozen treat of sweet rice dough wrapped around ice cream. Need we say more? Yes! Created by ice cream expert Keith […]
read moreLoco Taqueria and Oyster Bar in South Boston just might be the hippest place around for celiac-safe dining. Located on a painted corner in South Boston, they’ve become a go-to spot for tacos, drinks, and fun since opening in 2015. […]
read moreWe here at Gluten-Free New England have decided that January is Cauliflower Appreciation Month. In honor of this, we will present one totally cool cauliflower recipe per week. Â And you can slice it any way you want – Enjoy! Roasted […]
read moreSometimes it’s difficult to be gluten free, but at The Paris Creperie, it’s simple, both literally and figuratively. They’ve got two locations, which are actually quite different. The cafe in Brookline is just that – a charming (and bustling!) cafe. […]
read moreWant to learn a little more about Gluten-Free New England? Check out this article published last week in the Hartford Courant about our founder, Connecticut resident Abby Helman Kelly!Â
read moreHitting the road this holiday season? We collaborated with Baltimore Gluten Free, Gluten-Free Philly and Gluten-Free Globetrotter to create this awesome list of dedicated GF spots from DC to Maine. Scroll down to see our listings and Click here to read […]
read moreYou know the cookie – a round peanut butter bottom with a Hershey’s Kiss stuck on top; the best cookie interpretation of a Reese’s PB cup around. Here’s a recipe for gluten-free peanut butter blossoms that happens to be flour-free as […]
read moreBam Bam Bakery in Portland, Maine is a little different from other dedicated gluten-free bakeries. Not only do they offer an incredible bounty of sweet and savory baked goods daily, but there’s coffee to go with them, along with groovy […]
read moreIt’s the time of year again for holiday eats and treats. Here’s a list of some of our favorite local businesses and national brands offering celiac-safe gingerbread house kits, latkes, desserts & more, along with tips and hints to help […]
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