Contact: abby@wickedglutenfree.com
Walking into Wang Palace in Glastonbury was exciting. We had heard about their celiac-friendly options, and we were really hoping for a pretty little place with comfortable seating and great food. Well, we got it. They don’t have a separate […]
read moreContributed by Jessie DeMarco Discovering you are sensitive, intolerant or allergic to gluten (celiac) can be overwhelming. Doctors, dietitians, and other health practitioners offer lists of foods to avoid, which is the most important first step to begin healing. However, […]
read moreJ.P. Gifford has your gluten free covered in western Connecticut. There’s J.P. Gifford’s Market/Cafe/Catering in Kent, and J.P. Gifford’s Cafe in Sharon, both offering the same delightful gluten-free options. The cafe in Sharon, where we visited, offers both breakfast and […]
read moreWhen we walked into Passiflora in New Hartford, we were welcomed by the aromas of loose tea, herbs, and wholesome food. We already felt healthier, and we hadn’t even eaten yet. Excited to nab a funky table by the window […]
read moreHome Restaurant in Branford has it all – a really interesting GF menu, a dedicated GF fryer, the ability to cater to celiacs, and a name with a built-in pun. So what’s so special about it? Well, they make their […]
read moreWe picked the perfect Fall day for venturing out to Falls Village in Canaan to visit Toymakers Cafe, except for the fog and pouring rain. Undeterred, we went anyway, and we’re so glad we did. Toymakers is a very popular […]
read moreThe Sugar Bowl Luncheonette is a Darien institution, and we can see why. Serving breakfast and lunch until 3pm daily, dining at Sugar Bowl is more than just a meal. It’s an experience. Their menu offers diner-type fare in a […]
read moreHarvest Cafe and Bakery in Simsbury has been the area’s go-to breakfast spot for years, and for good reason. What folks may not know is that Kim Foster, the owner, is gluten-free. She’s also created an alternative breakfast menu with […]
read moreHarry’s Pizza in Bishop’s Corner makes pizza that everyone can eat. They have a separate prep area, they use separate pans, toppings, and utensils, and they even use a dedicated GF oven. The owner and his wife recently purchased Still […]
read moreSoNo Baking Company and Cafe has 3 locations in South Norwalk, Darien, and Westport. All of the baking is done in South Norwalk, with it’s big, open and airy kitchen/cafe. However, their delicious gluten-free treats can be had at all […]
read moreWe paid a little visit to The Common Bond Market in Shelton yesterday, and we use the word “paid’ literally. We couldn’t help ourselves. We wished we were on Supermarket Sweep, and run around the place clearing shelves into our […]
read moreMaggie McFly’s is a local chain with 5 restaurants throughout the state, and a love for local suppliers. From burgers to bacon, from cheese to desserts, you can eat a great meal with very small carbon footprint. We love that. […]
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