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Gluten-Free New England’s founder Abby Helman Kelly was recently named one of the
15 Most Influential Women in Connecticut’s Culinary Industry!
Gluten-Free Reviews & Articles
Our freshest reviews, recipes, recommendations, and ramblings on gluten-free living in New England. Have something to share? Drop us a line – we love to hear from our community, too!
Contact: abby@wickedglutenfree.com
Celiac-Safe Prepared Foods? We’ve Got That!
If you’re planning to come to our Greater Boston Expo on April 26th in Marlborough, MA, we suggest bringing a cooler. Why? Because you just might want to pick up dinner from Senza Glutine by Carmela!
read moreCeliac-Safe Sprinkles!
Sprinkles may seem like a small detail to others, but to us, they’re super important. In fact, we’re asked so often about them, that we decided to make a list of celiac-safe ones!
read moreGluten-Free Donuts: Our Top Picks!
It’s not news to anyone that donuts are no longer just another breakfast treat. From fancy flavors with exotic toppings to wedding “donut walls,” the days of just glazed are definitely over. Lucky for us, there’s no lack of safe, delicious, and fun gluten-free donuts in New England.
read moreThe Gluten-Free Food Bank: Helping Our GF Neighbors in Need
Following a strict gluten-free diet can be complicated. Dissecting labels and researching ingredients is no small task. However, these complications are greatly magnified when an individual or family also faces financial constraints.
read moreStill Delicious Bakery: Dedicated Gluten Free on the CT Coast!
You probably already know that the Connecticut coast is full of beautiful views, quaint towns, and awesome seafood. But did you know that nestled among the resorts in Westbrook, is Still Delicious, an awesome dedicated gluten-free bakery?
read moreOur Newest Trader Joe’s Pick: Almond Flour Chocolate Chip Cookie Mix
Trader Joe’s has done it again. Check out this new gluten-free and vegan chocolate chip cookie mix that’s made with almond flour!
read moreNewport: Tell Us Your Favorite Spots!
It’s still January, but Spring and Summer will inevitably arrive, and we wanna make sure you’re fully prepared. So, we’re creating another gluten-free dining guide for one of our favorite warm weather spots!
read moreWoodhull Public House: Yarmouth’s Gluten-Free Gem
If you’re looking for celiac-safe restaurants in Maine, Woodhull Public House should definitely be on the list. Located in Yarmouth, this place is worth the drive, whether it’s on your itinerary or not.
read moreStowe Meadows Lodge: Gluten-Free Apres Ski!
It’s ski season and if you’re like the rest of us, you’re looking for comfy accommodations with safe meals. Stowe Meadows Lodge, a celiac-safe inn in Stowe, Vermont has it. Boy, do they ever.
read moreGluten-Free & Vegan Apple Cinnamon Crepes
by Leah Julian We all need to indulge in a delicious dessert once in a while and crepes are a great option. And, they can be made GF and vegan, yet still taste so delectable. Check out this apple cinnamon […]
read moreJ.P. Licks: Dairy Free, Gluten Free, Deliciously!
Looking for vegan ice cream in Boston? Try J.P. Licks. With 16 locations spanning the greater metropolitan area, there’s nearly one on every corner. Vince Petryk, owner and founder, opened the first J.P. Licks in 1981 in Jamaica Plain. And […]
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