Gluten-Free Reviews & Articles

Our freshest reviews, recipes, recommendations, and ramblings on gluten-free living in New England. Have something to share? Drop us a line – we love to hear from our community, too!

Contact: abby@wickedglutenfree.com

Gluten-Free in Quarantine? Make Our GF/DF Chicken Pot Pie!

We’re not chefs here at Gluten-Free New England and we generally leave cooking and recipes to the experts, but we’re breaking our own rules for the quarantine. Abby adapted this recipe from one on the Betty Crocker website years ago, and it still sits in a file on a piece of wrinkled, rice-milk stained paper.  And for good reason.

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Gluten-Free Food Trucks in Boston: Bon Me!

In 2010, Patrick Lynch and Ali Fong entered the City of Boston’s Food Truck Contest on a whim. They surprised themselves by coming out with a win and opened their first Asian-inspired food truck, Bon Me the following year. Since then, they’ve grown to 7 brick and mortar eateries, 8 food trucks, and 2 food carts…with lots of safe gluten-free options! 

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Gluten-Free Rice Krispies: The Official List

You’d be surprised by how many people assume that Kellogg’s Rice Krispies are naturally gluten free. While rice is of course gluten free, Kellogg’s adds malt flavoring, which is derived from barley.  Fortunately, there are plenty of brands that are safe, and we compiled them below.

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Top 10 Allergen Free in Worcester

Food sensitivities and allergies are definitely on the rise.  Much of our Gluten-Free New England audience is already both gluten and dairy free, but many are also sensitive to other foods and ingredients like, soy, eggs, nuts and more. Fortunately, there are brands and businesses working to accommodate this growing population, including Massachusetts resident Jennifer LaSala.

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Gluten-Free & Vegan Ravioli: It’s HERE!

Did you know that a significant portion of the gluten-free community is sensitive to dairy as well? Many are also vegan and/or allergic to other foods and ingredients. That’s why we’re so excited about Taste Republic’s new gluten-free, vegan, plant-based ravioli!

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